Kirinzan 麒麟山 純米 Flying Horse
Textbook Niigata: light, dry and water-clean. Gentle steamed rice, pear and a faint herbal note, with just enough umami to keep it interesting. Good chilled, at room temperature or gently warmed.
Pairs with White fish sashimi, shellfish, oysters, unagi and simply grilled fish · drink it if you like Muscadet/Chablis or Japanese Rice Lager/Pilsner.
Kirinzan Shuzo Co., Ltd. · Niigata Prefecture · Junmai · SMV +4.0 · Acidity 1.4 · Rice polished to 58% · Gohyakumangoku, Koshiibuki rice · 15.5% alcohol
Make it yours